JAMDA
Volume 5, Issue 1 , Pages 24-30, January 2004

The Effect of Megestrol Acetate on Oral Food and Fluid Intake in Nursing Home Residents: A Pilot Study

  • Sandra F. Simmons, PhD

      Affiliations

    • University of California, Los Angeles, School of Medicine, Department of Geriatrics, Borun Center for Gerontological Research, Los Angeles, CA
    • Jewish Home for Aging Research, Reseda, CA
    • Corresponding Author InformationAddress correspondence to Sandra F. Simmons, PhD, Jewish Home for the Aging/UCLA Borun Center for Gerontological Research, 7150 Tampa Avenue, Reseda, CA 91335.
  • ,
  • Kathleen A. Walker

      Affiliations

    • University of California, Los Angeles, School of Medicine, Department of Geriatrics, Borun Center for Gerontological Research, Los Angeles, CA
    • Jewish Home for Aging Research, Reseda, CA
  • ,
  • Dan Osterweil, MD, CMD

      Affiliations

    • University of California, Los Angeles, School of Medicine, Department of Geriatrics, Borun Center for Gerontological Research, Los Angeles, CA

Objectives

The objective of this study was to evaluate the effect of megestrol acetate (Megace ®OS; Bristol-Myers Squibb, Princeton, NJ) on the oral food and fluid intake of nursing home (NH) residents under two conditions: usual NH care and optimal mealtime feeding assistance.

Design and Setting

We conducted a prospective, preliminary trial in four NHs.

Participants

Participants (n = 17) were recruited from a larger study designed to assess nutritional care quality. Eligibility for the Megace ®OS trial required participants to consistently eat less than 75% of most meals under both usual NH care and optimal feeding assistance conditions at baseline.

Intervention

Megace ®OS, an oral liquid suspension of megestrol acetate, was given daily in a 400-mg dose for 63 days.

Measurements

Each participant's oral food and fluid intake was monitored weekly for 1 day (three meals) during which research staff conducted direct observations of usual NH care (weeks 1, 3, and 5 and day 63) or provided optimal feeding assistance (weeks 2, 4, and 6). Average total percent intake was compared from baseline across the assessment weeks of the trial under the two mealtime care conditions.

Results

Megace ®OS had a significant effect on oral food and fluid intake only under the optimal mealtime feeding assistance condition, in which average total percent eaten increased from 50% (± 15%) at baseline to 63% (± 14%) post-63 days of the trial. There was no change in participants’ oral food and fluid intake under the usual NH care condition (average total percent intake at baseline 43% ± 12% vs. 43% ± 20% post-63 days).

Conclusion

The results of this preliminary study suggest that Megace ®OS is not an effective nutritional intervention to increase oral intake under usual NH care conditions, which is often characterized by inadequate feeding assistance. However, Megace ®OS in combination with optimal mealtime feeding assistance does significantly increase oral intake in a frail NH sample at high risk for weight loss.

Keywords:  Megace , oral intake , nursing home , feeding assistance

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PII: S1525-8610(04)70040-7

JAMDA
Volume 5, Issue 1 , Pages 24-30, January 2004