JAMDA
Volume 7, Issue 9, Supplement , Pages S3-S6, November 2006

Epidemiology of Chronic Kidney Disease and Anemia

  • Bruce E. Robinson, MD, MPH

      Affiliations

    • Corresponding Author InformationAddress correspondence to Bruce E. Robinson, MD, MPH, University of South Florida College of Medicine, 1700 S. Tamiami Trail, Sarasota, FL 34239.

Florida State University College of Medicine, University of South Florida College of Medicine, Sarasota, FL.

Anemia is a common comorbidity of chronic kidney disease (CKD). As the diseased kidney loses its ability to produce the erythropoietin essential to the production of hemoglobin, anemia ensues. The age-related rise in CKD makes anemia in CKD a problem of increasing prevalence among residents of long-term care facilities. CKD refers to the entire continuum of renal disease that progresses from mildly impaired kidney function (stage 1, glomerular filtration rate [GFR] ≥90 mL/min/1.73 m2) to significant deterioration, requiring dialysis or kidney transplant in what is categorized as stage 5 (GFR <15 mL/min/1.73 m2). The definition of anemia is controversial. The WHO defines anemia as hemoglobin <13 g/dL for men and <12 g/dL for women. The National Kidney Foundation’s Kidney Disease Outcomes Quality Initiative, which is the criteria used for Medicare reimbursement, defines anemia in adult men and postmenopausal women as hemoglobin <12 g/dL, or <11 g/dL in a premenopausal woman.

Keywords: Prevalence, chronic kidney disease (CKD), anemia, glomerular filtration rate (GFR), Modification of Diet in Renal Disease (MDRD) formula, Cockcroft-Gault formula

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PII: S1525-8610(06)00457-9

doi:10.1016/j.jamda.2006.09.004

JAMDA
Volume 7, Issue 9, Supplement , Pages S3-S6, November 2006