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JAMDA
Volume 11, Issue 3
, Pages
188-193
, March 2010
The Quantity of Meal Fat Influences the Profile of Postprandial Hormones as Well as Hunger Sensation in Healthy Elderly People
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This work was funded by grants from the University of Verona.
PII: S1525-8610(09)00276-X
doi: 10.1016/j.jamda.2009.08.004
© 2010 American Medical Directors Association. Published by Elsevier Inc. All rights reserved.
« Previous
Next »
JAMDA
Volume 11, Issue 3
, Pages
188-193
, March 2010
